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Sangria

Barbara Gasser
 
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Cuisine type: Spanish
Cooking time: Less than 15 minutes
Special options: Lactose free, Low cholesterol, Low fat, Low GI, Nut free
Course: Beverage
Favourite flavours: Easy recipes

INGREDIENTS

1 bottle (750ml) white wine
2 -3 shots brandy
2 tablespoons sugar
1 cinnamon stick
1-2 oranges cut into wedges
1 lemon cut into wedges
1 bottle (750ml) sparkling wine
METHOD

Place white wine, brandy, sugar and cinnamon into a large jug. Squeeze in juice from orange and lemon wedges and add wedges to the mix. Refrigerate until ready to serve.

Before serving add sparkling wine (you can use soda water instead of wine).

Makes 2 litres.
 
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