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Baked semolina pudding with lynwood jam
Baked semolina pudding with lynwood jam is a decadent dessert for all sweet tooths.
Barbecued thai squid salad
Instead of chucking some meat on the barbecue, try some thai squid instead. It makes a very tasty salad and is nutritious too.
Braised wallaby shanks with wild thyme
Sick of sausages and steak? For something different try a tender braised wallaby shanks with wild thyme for dinner.
Chicken mappas
Cooking chicken mappas is as simple as a basic chicken stir fry but is much more tasty. It is best served with rice or pappadams.
Chicken miso and noodle soup
This recipe is far from a standard chicken soup. Cooked with fresh chicken breasts, udon noodles and miso paste, this recipe introduces subtle Asian flavours and is a delicious snack or meal.
Chickpea and chorizo stew
Chickpea and chorizo stew is a good way to get your meat and veg in one nutritious and scrumptious dish.
Crispy skinned salmon fillet with baby herbs
Crispy skinned salmon fillet with baby herbs and mango is an alternative way to serve fresh fish.
Cumin fried calamari
Cumin fried calamari is a good alternative to fish or meat. Cooked with cumin, paprika, cayenne pepper, lemon rind this is a recipe that will have your mouth watering whilst you cook.
Grilled scampi with banana bell salad
Grilled scampi with banana bell salad
Herbie's Saturday curry
Herbie's Saturday curry is a masterpiece so it needs to be cooked slowly and carefully. It is well worth the wait for a mouth watering meal.
Kid's meatball bruschetta
Kid's meatball bruschetta is a great way to get the kids tucking into a healthy and tasty meal.
Mini fish cake burgers
Making fish cake burgers is as easy as blending fish, beans, chilli sauce, salt and pepper and moulding the mix into patties.
Nectarine and pistachio summer crumble
Nectarine and pistachio summer crumble is the perfect summer dessert for a daytime picnic or a balmy evening.
Panfried marinated fish
Panfriend marinated fish topped with caramelized onions is an easy and quick way to impress dinner guests.
Pizzaiola beef rissoles
Pizzaiola beef rissoles with lebanese bread wraps and salad is a good way to get rid of all the left over items in the fridge.
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Butter chicken
1 cup (150g) unsalted raw cashews 2 teaspoons garam masala 2 teaspoons ground coriander ½ teaspoon chilli powder 3 cloves garlic, chopped coarsely 4cm piece fresh ginger (20g), grated 2 tablespoons white vinegar 1/3 cup (90g) tomato paste ½ cup (140g) yogurt 1kg chicken thigh fillets, halved 80g butter 1 large brown onion (200g), chopped finely 1 cinnamon stick 4 cardamom pods, bruised 1 teaspoon hot paprika 400g can tomato puree ¾ cup (180ml) chicken stock ¾ cup (180ml) cream Note: This recipe is not suitable to make in a slow cooker or pressure cooker. Use unsalted cashews in the roasted curry mixture or the taste of the finished butter chicken may not be as mellow as it could be.
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